Cultured foods

If you are ever faced with an excess of kefir (which happens all the time to me) make kefir cheese! If your kefir grains are …

I was so excited when I learned I could make my own homemade apple cider vinegar from bits of apple waste we produce every day …

Nourishing Traditions by Sally Fallon is the best cookbook for beginning homesteaders.  It’s a great way to jump into homesteading even when all you have …